Each platter serves 6 people.
<< If you would prefer to order a selection of items as a set menu, per person rather than per platter please select the "Set Menu" option on the right hand menu.>>
Salads come with disposable cutlery. Please advise us if you require dressings to be kept seperate.
Chef's Salad Selection
A Rotating Selection of Leaf and Pasta Salads ranging from Classics such as Greek Salad with Balsamic Vinegar to Grilled Chicken and Bacon Pasta |
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Chef's Pasta Salad
A Hearty Selection of Pasta Salads ranging from Mozzerella, Pesto and Sundried Tomatoes, to Chicken Arrabiata |
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Seasonal Green Leaf Salad
A mix of seasonal leaves, fresh vine and cherry tomatoes, cucumber, olives, mixed peppers and diced red onion |
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Cut Tropical Fruit Selection
A Selection of Fresh Sliced and Ready to eat Fruit including Pineapples, Melon, Kiwi, Grapes, Strawberries and Passion Fruit. |
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Chicken Caesar Salad Bowl
Grilled Chicken Breast marinated with Caesar Sauce on a bed of Mixed Leaves with cucumber, tomato, red onion, herb croutons and olives |
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Greek Salad
Diced Greek Feta Cheese on a bed of Mixed Leaves with cucumber, tomato, red onion , olives and oregano |
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Classic Tuna Salad Bowl
Tuna on Bed of Mixed Leaves with cucumber, tomato, red onion, herb croutons and olives |
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Whole Seasonal Fruit Platter
A selection of seasonal whole fruits ranging from Red Grapes to Strawberries. |
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Ask us to split any Classic or Luxury Platter if you would like to include sliced bread sandwiches
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